Instant coffee - Pros and Cons

Coffee consumption in Russia is growing every year. The consumption of instant coffee, our country came out on top. Growing and consumption of organic coffee, which can not be classified so popular in Russia and the CIS its soluble counterpart. And that does not say and how not to advertise the popular instant coffee, and components that we sell under the name of "100% pure instant coffee", nevertheless constitute arromatizatory and dyes, and they are very harmful to the human body.

Here's what the president says, "Rusteacoffee" Ramaz Chanturia in an interview with the newspaper "Izvestia": - "The fact that part of the green coffee (which is sold on world markets) in a soluble powder is not more than 15%."

Take, for example, instant noodles, and we find that it: about 20% of preservatives, as many flavors; sotvetstvenno the same proportion of dyes, the same amount of hardeners, acidity regulators and flavorings. And if your taste such products, then you can safely drink instant coffee. And remember that the producers never tell what it is made ​​of instant coffee, and what it brings great harm.

Next Brief quotations from materials in soluble coffee.

"Against"
-Win-natural green coffee (which is sold on world markets) in a soluble powder is not more than 15%.
-Instant coffee - the best friend of cellulite.
-100% natural otravimy coffee.

"For" 
For complete dissolution of the powder in hot water (about 98 degrees), you will need half a minute in the cold (18 - 20 degrees) - 3 minutes: the time during which you can cook a soft-boiled egg, bread spread with butter and ... breakfast is ready.