Thursday, July 25, 2013

Arabic cardamom coffee

Kardomom makes the coffee special.

Ingredients
1/2-1 tsp sugar
1 teaspoon of ground coffee
1/4-1/2 teaspoon ground cardamom

Step 1
3/8 l water with sugar in a small saucepan (ideally a Turkish mocha pot) and heat. Once the water starts to boil, remove the pot from the stove. Coffee and cardamom admit. Bring to a boil over medium heat while stirring and simmer over low heat for 2 minutes, take the pot there again from the heat and Reset. Serve hot.

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